Forget rich, fattening & forbiddenthese delicious recipes (from four of our favorite cookbooks) are mid-morning marvelous.
What's not to love about brunch, with its lazy-weekend-morning vibe and festive, comforting foodsexcept for its typical overload of sugar and carbohydrates, that is?
We're here to the rescue with some revamps of classic brunch recipes. They're not only company-worthy and family-friendly, but also easy to embellish: Top waffles with fruit, sugar-free syrups or whipped topping. Serve a slice of hearty whole-grain toast with the frittataor fill champagne flutes with flavored seltzer to make it a full-on celebration!
Source: From our sister publication Diabetes Focus Spring 2013